Keyword Index

A

  • Artificial Neural Network Curl Size and Pelt Color Determination of Zandi Lambs Using Image Processing and Artificial Neural Network [Volume 9, Issue 1, 2019, Pages 105-113]
  • Artificial Neural Networks Comparison of Artificial Neural Network and Regression Models for Prediction of Body Weight in Raini Cashmere Goat [Volume 9, Issue 3, 2019, Pages 453-461]

B

  • Baluchi sheep Genetic Analysis of Ewe Productivity Traits in Baluchi Sheep [Volume 9, Issue 4, 2019, Pages 651-657]
  • Broiler Effects of Different Levels of Resistant Starch on Growth Performance and Ileum Morphology in Broilers: A Comparison to Fructooligosaccharide and Zinc Bacitracin [Volume 9, Issue 2, 2019, Pages 315-322]
  • Broiler Evaluation of Chemical Characteristics and Effects of Different Manganese Sources on Kinetics of Manganese Absorption and Performance of Broiler Chickens [Volume 9, Issue 3, 2019, Pages 463-471]
  • Broiler Effect of Probiotic Administration Route and Dietary Nutrient Density on Growth Performance, Gut Health, and some Hematological Variables in Healthy or Eimeria Infected Broiler Chickens [Volume 9, Issue 3, 2019, Pages 473-485]
  • Broiler Effect of Antibiotic, Probiotic and Prebiotic in Diets Containing Barley on Performance, Digestibility, Intestinal Morphology, Blood Parameters and Immunological Response in Broilers [Volume 9, Issue 3, 2019, Pages 497-507]
  • Broiler The Effects of Acidic and Alkaline Hydrolysis Process on some Physical and Chemical Properties of Broiler Chicken Feathers [Volume 9, Issue 3, 2019, Pages 529-540]

C

  • Cholesterol Effects of Different Levels of Guar Meal and β-Mannanase on Performance, Yolk Cholesterol Concentration and Blood Lipid Parameters of Laying Hens in Second-Cycle of Production [Volume 9, Issue 2, 2019, Pages 309-313]
  • Coccidiosis A Review on the Lactic Acid Bacteria Probiotic in the Control of Coccidiosis, Campylobacteriosis, and Salmonellosis in Broiler Chickens [Volume 9, Issue 1, 2019, Pages 1-8]
  • Coccidiosis Effect of Probiotic Administration Route and Dietary Nutrient Density on Growth Performance, Gut Health, and some Hematological Variables in Healthy or Eimeria Infected Broiler Chickens [Volume 9, Issue 3, 2019, Pages 473-485]
  • Cold stress Effects of Dietary Guanidinoacetic Acid Supplementation on Performance, Blood Parameters and Meat Quality of Male Broilers with Cold-Induced Ascites [Volume 9, Issue 1, 2019, Pages 125-133]
  • Correlation Comparison of in vitro Fermentation with in situ Degradation to Estimate Dry Matter Degradability and Energy Protein Synchronization of Roughage Based Diets [Volume 9, Issue 1, 2019, Pages 17-24]

D

  • D-aspartic acid Effect of Antioxidant D-Aspartic Acid and Thawing Rate on the Freeze-Thawing Process of Ram Semen [Volume 9, Issue 2, 2019, Pages 265-273]

E

  • Enzyme Effects of Different Levels of Guar Meal and β-Mannanase on Performance, Yolk Cholesterol Concentration and Blood Lipid Parameters of Laying Hens in Second-Cycle of Production [Volume 9, Issue 2, 2019, Pages 309-313]

F

  • FeHPO4 nanoparticles Effect of Replacing Dietary FeSO4 with FeHPO4 Nanoparticles on Growth Performance, Carcass Characteristics and Tissue Iron Content in Broilers [Volume 9, Issue 4, 2019, Pages 709-716]
  • Fertility Productive Performance and Hatchability of Alabio Ducks (Anas platyrhynchos Borneo) under Rural Feeding Management: Comparison of Different Dietary Protein Levels and Sex Ratios [Volume 9, Issue 2, 2019, Pages 291-298]
  • FeSO4 Effect of Replacing Dietary FeSO4 with FeHPO4 Nanoparticles on Growth Performance, Carcass Characteristics and Tissue Iron Content in Broilers [Volume 9, Issue 4, 2019, Pages 709-716]

G

  • Gene expression Effect of Roasted Soybean and Canola Seeds on Peroxisome Proliferator-Activated Receptors Gamma (PPARG) Gene Expression and Cattle Milk Characteristics [Volume 9, Issue 4, 2019, Pages 635-642]
  • Ghezel ewes Effects of Organic and Inorganic Selenium Supplementation with Vitamin E during the Flushing Period on Reproductive Performance of Ghezel Ewes [Volume 9, Issue 3, 2019, Pages 433-441]
  • Goat Formation of Hydrogen Peroxide by Chilled Goat Spermatozoa and the Effects of Dead Spermatozoa on Motility Characteristics [Volume 9, Issue 1, 2019, Pages 79-85]
  • Goat Genetic Evaluation of Growth Rate and Efficiency Related Traits in Raeini Cashmere Goat [Volume 9, Issue 2, 2019, Pages 275-282]

H

  • Holstein Genetic (Co)variance between Age from First to Third Calving and Milk Yield of Holstein Cows in the Tropics [Volume 9, Issue 3, 2019, Pages 401-407]
  • Holstein cows Effect of Feeding of Various Types of Soybean Meal and Differently Processed Barley Grain on Performance of High Producing Lactating Holstein Dairy Cows [Volume 9, Issue 4, 2019, Pages 625-633]
  • Housing Feather Pecking of Laying Hens in Different Stocking Density and Type of Cage [Volume 9, Issue 3, 2019, Pages 549-556]
  • Hydrolysis The Effects of Acidic and Alkaline Hydrolysis Process on some Physical and Chemical Properties of Broiler Chicken Feathers [Volume 9, Issue 3, 2019, Pages 529-540]

I

  • IOFC Prospective Effects of Regrouping, Number of Animals in Each Group and Concentrate Specificity on Profitability of Lactating Dairy Cows [Volume 9, Issue 2, 2019, Pages 225-228]
  • Iranian Holstein cattle Effect of Roasted Soybean and Canola Seeds on Peroxisome Proliferator-Activated Receptors Gamma (PPARG) Gene Expression and Cattle Milk Characteristics [Volume 9, Issue 4, 2019, Pages 635-642]
  • Iron Iron Loaded Chitooligosaccharide Nanoparticles Reduces Incidence of Bacterial Chondronecrosis with Osteomyelitis in Broiler Chickens [Volume 9, Issue 2, 2019, Pages 329-336]
  • Isa Brown hens Substitution Effect of Noug Seed (Guzoitia abyssinica) Cake with Various Levels of Samma (Urtica simensis) Leaf Meal on Egg Production and Egg Quality Parameters of Commercial Layer Hens [Volume 9, Issue 4, 2019, Pages 727-735]

K

  • Kleiber ratio Genetic Evaluation of Growth Rate and Efficiency Related Traits in Raeini Cashmere Goat [Volume 9, Issue 2, 2019, Pages 275-282]

L

  • Lacaune Growth Intensity of Lambs during Artificial Milk Rearing Depending on Chosen Non Genetic Factors [Volume 9, Issue 2, 2019, Pages 257-263]
  • Lori-Bakhtiari sheep Molecular and Bioinformatics Analysis of Allelic Diversity in IGFBP2 Gene Promoter in Indigenous Makuee and Lori-Bakhtiari Sheep Breeds [Volume 9, Issue 2, 2019, Pages 283-289]
  • Lori ewes Milk Yield and Blood Metabolite Profile in Late Pregnancy in Lori Ewes Receiving Diets Containing Undegradable Protein Sources [Volume 9, Issue 4, 2019, Pages 643-650]

M

  • Mahabadi goat Effects of Different Toxin Adsorbents on the Amount of Diazinon Residue in White Grape Pomace and Milk Production and Composition and Toxin Residues in Mohabadi Lactating Goats [Volume 9, Issue 4, 2019, Pages 677-685]
  • Makooei sheep Effect of Single Nucleotide Polymorphisms in IGF-1R Gene on Growth Rate Traits in Makooei Sheep [Volume 9, Issue 4, 2019, Pages 669-675]
  • Makuee sheep Molecular and Bioinformatics Analysis of Allelic Diversity in IGFBP2 Gene Promoter in Indigenous Makuee and Lori-Bakhtiari Sheep Breeds [Volume 9, Issue 2, 2019, Pages 283-289]
  • Microsatellite A Study of Genetic Diversity of Common Buzzard (Buteo buteo) from Iran Using Microsatellite Markers [Volume 9, Issue 1, 2019, Pages 163-167]
  • Milk Blood, Milk and Meat Vitamin D in the Dromedary Camel [Volume 9, Issue 4, 2019, Pages 585-595]
  • Moghani Correlation Effects of Nano Selenium and Conjugated Linoleic Acid on the Performance, Lipid Metabolism and Immune System of Male Moghani Lambs [Volume 9, Issue 3, 2019, Pages 443-451]

N

  • NDF Effect of Cut and Irrigation Water Quality on Chemical Composition and in situ Rumen Degradability of Alfalfa [Volume 9, Issue 4, 2019, Pages 609-615]
  • NRC The New Progresses in Trace Mineral Requirements of Broilers, a Review [Volume 9, Issue 1, 2019, Pages 9-16]

P

  • PCR-SSCP Effect of Single Nucleotide Polymorphisms in IGF-1R Gene on Growth Rate Traits in Makooei Sheep [Volume 9, Issue 4, 2019, Pages 669-675]
  • Prebiotic Effects of Different Levels of Resistant Starch on Growth Performance and Ileum Morphology in Broilers: A Comparison to Fructooligosaccharide and Zinc Bacitracin [Volume 9, Issue 2, 2019, Pages 315-322]
  • Prebiotic Effect of Antibiotic, Probiotic and Prebiotic in Diets Containing Barley on Performance, Digestibility, Intestinal Morphology, Blood Parameters and Immunological Response in Broilers [Volume 9, Issue 3, 2019, Pages 497-507]
  • Probiotic A Review on the Lactic Acid Bacteria Probiotic in the Control of Coccidiosis, Campylobacteriosis, and Salmonellosis in Broiler Chickens [Volume 9, Issue 1, 2019, Pages 1-8]
  • Probiotic Effect of Probiotic Administration Route and Dietary Nutrient Density on Growth Performance, Gut Health, and some Hematological Variables in Healthy or Eimeria Infected Broiler Chickens [Volume 9, Issue 3, 2019, Pages 473-485]
  • Probiotic Effect of Antibiotic, Probiotic and Prebiotic in Diets Containing Barley on Performance, Digestibility, Intestinal Morphology, Blood Parameters and Immunological Response in Broilers [Volume 9, Issue 3, 2019, Pages 497-507]
  • Protein Application of Sinusoidal Equations to Partitioning Crude Protein and Metabolizable Energy Intake between Maintenance and Growth in Parent Stock of Broiler Chickens [Volume 9, Issue 2, 2019, Pages 299-308]

Q

  • Quality Evaluation of Functional Properties and Fatty Acid Profiles of One-Hump and Crossbred (Dromedarius and Bactrianus) Camel Meat [Volume 9, Issue 1, 2019, Pages 153-162]

R

  • Raini goat Comparison of Artificial Neural Network and Regression Models for Prediction of Body Weight in Raini Cashmere Goat [Volume 9, Issue 3, 2019, Pages 453-461]

S

  • Sangsari sheep An Investigation on Population Structure and Inbreeding of Sangsari Sheep [Volume 9, Issue 4, 2019, Pages 659-667]
  • Sheep The Effects of Indigestible Neutral Detergent Fiber (iNDF) of Alfalfa Hay and Corn Silage on Ruminal Degradability of Ration Fiber in Sheep [Volume 9, Issue 1, 2019, Pages 73-78]
  • Sheep Chemical Composition and in vitro and in vivo Digestibility of Tea Waste in Sheep [Volume 9, Issue 1, 2019, Pages 87-93]
  • Sheep Effect of Supplementing Sheep Diet with Glycyrrhiza glabra and Urtica dioica Powder on Growth Performance, Rumen Bacterial Community and some Blood Biochemical Constituents [Volume 9, Issue 1, 2019, Pages 95-103]
  • Sheep Single Nucleotide Polymorphisms (SNPs) of GDF9 Gene in Bahmaei and Lak Ghashghaei Sheep Breeds and Its Association with Litter Size [Volume 9, Issue 3, 2019, Pages 427-432]
  • Sirohi goat Growth Modeling and Genetic Analysis on Growth Traits of Sirohi Goat under Field Conditions [Volume 9, Issue 1, 2019, Pages 115-124]
  • Sistani cattle Effect of Using Reproductive Technologies on Genetic Progress in Sistani Native Cattle of Iran: A Simulation Study [Volume 9, Issue 1, 2019, Pages 59-71]

T

  • Tsigai Growth Intensity of Lambs during Artificial Milk Rearing Depending on Chosen Non Genetic Factors [Volume 9, Issue 2, 2019, Pages 257-263]

Z

  • Zandi sheep Curl Size and Pelt Color Determination of Zandi Lambs Using Image Processing and Artificial Neural Network [Volume 9, Issue 1, 2019, Pages 105-113]
  • Zinc Effects of in ovo Injection of Zinc Acetate on some Gene Expression Associated with Embryonic Growth and Development, and with Growth and Carcass Characteristics of the Resultant Chicks [Volume 9, Issue 1, 2019, Pages 135-144]