1. The Effect of Apricot Tree Gum on the Quality of Frozen and Melted Ram Sperm in the Breeding Season

Volume 11, Issue 4, December 2021, Pages 749-760

P. Khanzadeh; G. Maghaddam; H. Daghighkia; S.A. Rafat; R. Moradi

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2. Effect of Aqueous-Alcoholic Extract of Hibiscus sabdariffa Calyx and Leaf Calyx and Leaf on Performance, Egg Quality, Immune System and Antioxidant Balance of Laying Hens

Volume 10, Issue 2, June 2020, Pages 317-325

S. Sabet Sarvestani; S.M. Hosseini; S.H. Farhangfar

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3. The Use of Crushed Caraway (Carum carvi) and Black Seed (Nigella sativa) Additives on Growth Performance, Antioxidant Status, Serum Components and Physiological Responses of Sanjabi Lambs

Volume 8, Issue 3, September 2018, Pages 439-444

S. Kaki; M.M. Moeini; F. Hozhabri; Z. Nikousefat

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4. Effect of Different Feeding Times on the Performance of Cross Bred Dairy Cattle during Summer Stress

Volume 6, Issue 2, June 2016, Pages 327-334

M. Gul; I. Ahmad; R. Khan; S.M. Sohail; S. Akhtar; A. Rahman; A. Ijaz; A. Gohar

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5. Total Antioxidant Capacity and Malondialdehyde Level in Plasma of Broiler Chicks Fed Diet Containing Different Levels of Ginger (Zingiber officinale)