1. Influence of Using Sage Powder (Salvia officinalis) on Performance, Blood Cells, Immunity Titers, Biochemical Parameters and Small Intestine Morphology in Broiler Chickens

Volume 10, Issue 3, September 2020, Pages 509-516

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2. Effects of Dietary Supplement of Organic Acids Induced Protective Immunity against Coccidiosis

Volume 10, Issue 1, March 2020, Pages 119-129

A.Y. Abdullahi; X.G. Yu; Y.Q. Fu; M.W. Wang; N.S. Qi; M.H. Xia; S. Kallon; W.D. Pan; X.L. Shi; Y. Fang; S. Wu; W. Hu; L.P. Tan; K.X. Li; Z. Wang; J.J. Zuo; D.Y. Feng; G.Q. Li

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3. Dietary Inclusion of Thyme Essential Oil Alleviative Effects of Heat Stress on Growth Performance and Immune System of Broiler Chicks

Volume 9, Issue 3, September 2019, Pages 509-517

K. Rafat Khafar; A. Mojtahedin; N. Rastegar; M. Kalvani Neytali; A. Olfati

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4. Effects of Spirulina platensis on Growth Performance, Carcass Characteristics, Egg Traits and Immunity Response of Japanese Quails

Volume 9, Issue 2, June 2019, Pages 347-357

H. Hajati; M. Zaghari

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5. Effect of Stocking Density and Methionine Levels on Growth Performance and Immunity of Broiler Chicks

Volume 8, Issue 3, September 2018, Pages 483-489

S. Heidari; M. Toghyani

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6. Effect of Tryptophan Supplementation in Protein Deficient Diets on Performance, Gut Development and Immune Responses in Broiler Chickens

Volume 8, Issue 1, March 2018, Pages 101-108

M. Fatemi; M. Toghyani

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7. The Effect of Grape Seed Extract Supplementation on Performance, Antioxidant Enzyme Activity, and Immune Responses in Broiler Chickens Exposed to Chronic Heat Stress

Volume 8, Issue 1, March 2018, Pages 109-117

H. Hajati; A. Hassanabadi; A. Golian; H. Nassiri-Moghaddam; M.R. Nassiri

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8. Immunity Against Avian Influenza Viruspanax Ginseng Polysaccharide (GPS) Can Improve Immunity Against H9N2 Avian Influenza Virus in Chickens

Volume 5, Issue 3, September 2015, Pages 715-722

S. Kallon; A.Y. Abdullahi

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9. Effects of Calcium, Phosphorus and Zinc in Wheat-Based Diets on Broiler Chickens’ Performance, Immunity and Bone Parameters

Volume 5, Issue 3, September 2015, Pages 723-730

M. Askari; A. Khatibjoo; K. Taherpoor; F. Fattahnia; H. Souri

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10. Effect of Thymus vulgaris and Satureja khuzestanica Ethanolic Extracts on Broiler Chickens’ Performance and Immune Response

Volume 5, Issue 2, June 2015, Pages 437-446

H. Souri; A. Khatibjoo; K. Taherpoor; A. Hassan Abadi; F. Fattahnia; M. Askari

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11. Supplemental Chromium Yeast and / orMannan Oligosaccharides in Growing Quail Diets

Volume 5, Issue 1, March 2015, Pages 197-202

L.D. Abd-Elsamee; I. El-Wardany; N.G. Ali; O.M. Abo-El-Azab

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12. Effects of Using a Multi-Strain Probiotic on Performance, Immune Responses and Cecal Microflora Composition in Broiler Chickens Reared Under Cyclic Heat Stress Condition

Volume 3, Issue 4, December 2013, Pages 703-708

N. Landy; A. Kavyani

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13. Effect of Dietary Melatonin and L-Tryptophan on Growth Performance and Immune Responses ofBroiler Chicken under Experimental Aflatoxicosis

Volume 3, Issue 1, March 2013, Pages 139-144

R.J. Patil; J.S. Tyagi; M. Sirajudeen; R. Singh; R.P. Moudgal; J. Mohan

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14. Effects of Different Levels of Dried Lemon (Citrus aurantifulia) Pulpon Performance, Carcass Traits, Blood Biochemical and Immunity Parameters of Broilers

Volume 3, Issue 1, March 2013, Pages 145-151

A. Nobakht

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