1. Effect of Pelleting Temperature, Probiotic and Wheat Grain on Growth Performance, Blood Biochemical Variables, Immune Responses and Mucin 2 Gene Expression of Broiler Chicks

Volume 10, Issue 3, September 2020, Pages 517-524

V. Ighani; A.A. Sadeghi; S.N. Mousavi; P. Jafari; M. Chamani

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2. Effects of Starter Diet Feed Particle and Crumble Size on Performance, Carcass Characteristics and Small Intestinal Histomorphology in Broiler Chicks

Volume 8, Issue 4, December 2018, Pages 669-675

A. Shirani; M. Shivazad; A. Samie; M. Chamani; A.A. Sadeghi

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• PDF 254 K

3. The Effect of Energy Sources and Levels on Performance and Breast Amino Acids Profile in Cobb 500 Broiler Chicks

Volume 7, Issue 1, March 2017, Pages 129-137

S.M. Akbari; A.A. Sadeghi; M. Amin Afshar; P. Shawrang; M. Chamani

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4. Energy Type and Amount in the Diets of Broiler Chickens: Effects on Performance and Duodenal Morphology

Volume 6, Issue 4, December 2016, Pages 909-915

A. Ghahremani; A.A. Sadeghi; S. Hesaraki; M. Chamani; P. Shawrang

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5. The Expression of Myogenin and Myostatin Genes in Baluchi Sheep

Volume 6, Issue 4, December 2016, Pages 873-878

K. Forutan; M. Amin Afshar; K. Zargari; M. Chamani; N. Emam Jome Kashan

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6. Effect of in ovo Feeding and Dietary Feeding of Silybum marianum Extract on Performance, Immunity and Blood Cation-Anion Balance of Broiler Chickens Exposed to High Temperatures

Volume 6, Issue 3, September 2016, Pages 697-705

A. Zarei; M. Morovat; M. Chamani; A.A. Sadeghi; P. Dadvar

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7. Effect of Gamma, Electron Beam and Infrared Radiation Treatment on the Nutritional Value and Anti-Nutritional Factors of Sorghum Grain

Volume 4, Issue 4, December 2014, Pages 723-731

M. Rousta; A.A. Sadeghi; P. Shawrang; M. Aimn Afshar; M. Chamani

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8. Role of Follicle Stimulating Hormone in the Survival, Activation and Further Growth of in vitro Cultured Sheep Primordial Follicles

Volume 3, Issue 4, December 2013, Pages 785-790

F. E smaielzadeh; S.M. Hosseini; M. Hajian; Z. Nasiri; M. Chamani; M. Amin Afshar; M.H. Nasr-Esfahani

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9. A Comparison of the Effects of Dietary Ginger Powder and Avilamycin on Growth Performance and Intestinal Salmonella Count of Challenged Broiler Chickens

Volume 3, Issue 4, December 2013, Pages 769-775

A.A. Sadeghi; W. Izadi; P. Shawrang; M. Chamani; M. Amin Afshar

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10. Degradation Characteristics of Infrared Processed Barley Grain and Its Feeding Effects on Ruminal pH of Sheep

Volume 3, Issue 3, September 2013, Pages 451-457

A. Fattah; A.A. Sadeghi; A. Nikkhah; M. Chamani; P. Shawrang

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11. Total Antioxidant Capacity and Malondialdehyde Level in Plasma of Broiler Chicks Fed Diet Containing Different Levels of Ginger (Zingiber officinale)