Author = Khadem, A.A
Number of Articles: 9
1. Effect of Forage Feeding Level on Body Weight, Body Condition Score, Milk Production, and Milk Urea Nitrogen of Holstein Cows on an Organic Diet

Volume 9, Issue 4, December 2019, Pages 617-624

M. Sharifi; A.A. Khadem; B.J. Heins; R. Pahlavan; J. Mosavi; M. Safdari

2. Effect of Diet Physical Form on Performance and Diet Digestibility in Finishing Fat-Tailed Lambs

Volume 7, Issue 4, December 2017, Pages 603-609

H. Gholami; A.A. Khadem; A. Assadi-Alamouti; E. Kaikhosravi

3. In vitro Assessment of Adsorbents to Counteract Lead Toxicity in Ruminal Fermentation

Volume 7, Issue 2, June 2017, Pages 297-301

S. Azadbakht; A.A. Khadem; M.A. Norouzian

4. Performance and Measures of Stress in Lambs Weaned at 45 and 90 Days

Volume 5, Issue 4, December 2015, Pages 981-985

M.H. Ali; M.A. Norouzian; A.A. Khadem

5. Effect of Forage Feeding Level on Performance, Meat Quality and Economic Costof Holstein Beef Calves Fed Organic Diet

Volume 5, Issue 2, June 2015, Pages 265-272

M. Sharifi; R. Pahlavan; A.A. Khadem; B.J. Heins; M. Sofizade

6. The Effect of Weaning Age on Performance and Economics of Holstein Calves Reared under Organic Farming System

Volume 5, Issue 1, March 2015, Pages 29-33

M. Sharifi; A.A. Khadem; B.J. Heins; R. Pahlavan; M. Safdari

8. Effect of Rumex Sc on Ruminal Fermentation, Blood Metabolites and Performance of Lactating Dairy Cow

Volume 3, Issue 3, September 2013, Pages 459-464

R. Khodabakhshi; A. Afzalzadeh; M. Rezaeian; A.A. Khadem; M.A. Norouzian